Wednesday, January 14, 2004
To Reheat Or Not To Reheat!
That will be the question tomorrow, as today Monz orders leftover-sized portions of pork egg foo yung from China House (plus egg roll). An hour later and the outcome still hangs in the ballance: the food was greasy, but Vicki won't be available tomorrow, so...
That will be the question tomorrow, as today Monz orders leftover-sized portions of pork egg foo yung from China House (plus egg roll). An hour later and the outcome still hangs in the ballance: the food was greasy, but Vicki won't be available tomorrow, so...
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