Tuesday, November 22, 2005
The Lunch "THEY" Don't Want You to Know About!
First, tomorrow is the big day -- if you read only one MYL post this year 1) what are you thinking?! and 2) make it tomorrow's! Well, that would mean you read two MYL post, but...
You won't find this from doing a Google search. You won't find this in any Kevin Trudeau quackery. But Munificent Monz will never let you down: liver sausage has amazing healing properties. Monz has a liver sausage sandwich on rye bread, after letting it work its magic for dinner yesterday night. And if that wasn't enough, it was yummy then and it will be yummy today!
(The editors yesterday tried to make a salmon dip, using light cream cheese, smoked salmon [purchased in foil packs], chives, lemon juice and a splash of milk. It was ok but didn't seem to add up to more than its parts. Then we learned you should let such dips sit overnight so to allow the flavors to blend, kinda like that Derby Pie. Of course, our first thought was "we should have asked Monz!")
First, tomorrow is the big day -- if you read only one MYL post this year 1) what are you thinking?! and 2) make it tomorrow's! Well, that would mean you read two MYL post, but...
You won't find this from doing a Google search. You won't find this in any Kevin Trudeau quackery. But Munificent Monz will never let you down: liver sausage has amazing healing properties. Monz has a liver sausage sandwich on rye bread, after letting it work its magic for dinner yesterday night. And if that wasn't enough, it was yummy then and it will be yummy today!
(The editors yesterday tried to make a salmon dip, using light cream cheese, smoked salmon [purchased in foil packs], chives, lemon juice and a splash of milk. It was ok but didn't seem to add up to more than its parts. Then we learned you should let such dips sit overnight so to allow the flavors to blend, kinda like that Derby Pie. Of course, our first thought was "we should have asked Monz!")
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