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Friday, December 09, 2005

Worth the Wait!

The food editor heads up to Waukegan for a lunch with a travel-weary Monz (back-at-home time from yesterday's flight: 3:00 AM!) at the new old fave, Obie's. The FE goes for the fried trifecta: chicken, mushrooms and potatoes (with diet coke, for irony's sake). Monz has the grilled catfish, brown rice with shrimp, and the, the...durn it Monz, I told you I'd forget!
Comments:
Corn Bread stuffing!!!  
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