Friday, May 02, 2008
St Louis Toodle-oo!
On the way to St Louis, we pulled off the road and had . . . a ft long veggie delite on wheat. Just because I've had so many of these things and I am sick of them I had them use mustard and no spices. (BTW, a heated debate was held regarding the merits of Subway, where the chance of us getting sick were slim, vs. Pete's family restaurant, which I wanted because of its uniqueness). Anyway, it was better than yesterday's offering and certainly did not make me sick.
On the way to St Louis, we pulled off the road and had . . . a ft long veggie delite on wheat. Just because I've had so many of these things and I am sick of them I had them use mustard and no spices. (BTW, a heated debate was held regarding the merits of Subway, where the chance of us getting sick were slim, vs. Pete's family restaurant, which I wanted because of its uniqueness). Anyway, it was better than yesterday's offering and certainly did not make me sick.
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On the way back home you should stop in Springfield and have the town specialty sandy (I think it's called a Horseshoe.
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