Thursday, November 20, 2008
Roll Out the Barrel!
Monz reports a sad lunch of a Subway veggie delite (ironic, that) on wheat. "Ugh. Sick of Subway." As it turns out, our Aussie research knows the reason why. You see, the veggie delight is Subways attempt to turn salad into a sub, straying from its intrinsic salad-ness. In Melbourne, Australia, we discovered the "Salad Roll" -- which doesn't merely turn sandwich fixins into a sandwich but goes the whole salad mile (or should we say "kilometer") by cramming in the ENTIRE array of salad vegatables and offering a full range of salad dressings.subway veg delite on wheat. On a artisan french roll, no less. We demand similar excellence for the Monz and ask that somebody forward this post to Subway's director of franchise control.
Monz reports a sad lunch of a Subway veggie delite (ironic, that) on wheat. "Ugh. Sick of Subway." As it turns out, our Aussie research knows the reason why. You see, the veggie delight is Subways attempt to turn salad into a sub, straying from its intrinsic salad-ness. In Melbourne, Australia, we discovered the "Salad Roll" -- which doesn't merely turn sandwich fixins into a sandwich but goes the whole salad mile (or should we say "kilometer") by cramming in the ENTIRE array of salad vegatables and offering a full range of salad dressings.subway veg delite on wheat. On a artisan french roll, no less. We demand similar excellence for the Monz and ask that somebody forward this post to Subway's director of franchise control.
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