Monday, January 05, 2009
No Sour Grapes, but Lots of Sour Cherries!
Fanagle-haygling fans of flavored beer in Chicago rejoiced recently when the Bells Brewery (of Kalamazoo, Michigan) returned to Illinois, bringing their unique cherry brew with them. Bells' cherry stout is unique in that is made from tart, not sweet, cherries.
And Monz keeps the good times rolling, starting the new off the right way with a great lunch and a cogent observation: homemade peanut butter and sour cherry jam sandwich on 7-grain bread. "Not the over-the-top 12-grain stuff, which was tempting, but just the plain ol' yummy 7-grain." (add an apple and a caffeine free Dr. Pepper).
Fanagle-haygling fans of flavored beer in Chicago rejoiced recently when the Bells Brewery (of Kalamazoo, Michigan) returned to Illinois, bringing their unique cherry brew with them. Bells' cherry stout is unique in that is made from tart, not sweet, cherries. And Monz keeps the good times rolling, starting the new off the right way with a great lunch and a cogent observation: homemade peanut butter and sour cherry jam sandwich on 7-grain bread. "Not the over-the-top 12-grain stuff, which was tempting, but just the plain ol' yummy 7-grain." (add an apple and a caffeine free Dr. Pepper).
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